dinner menu

 

 

 

Our Menus have been designed by our chef Sergio Cinotti  to give you different visual on gastronomy, combining classic dishes, modern approach, artistry and molecular science, Contrasting flavours, textures and temperatures, incorporating the five tastes;

Salt, Sweet, Sour, Bitter, Umami.

Our Desserts are Created by our patron Pastry Chef Pasquale Cinotti using only the best ingredients sourced by our team and transformed into something special to end your meal.

Menu Dégustation 

 

- Acqua - Aria - Fuoco - Terra -

We Serve A Sequence Of Small Dishes Intended To Stimulate Your Senses,

Please Your Taste And Pick Your Curiosity.

 

   1st Four Course Tasting 

£45

"Acqua" Menu 

"aqua vita est" 

 

3 Glasses Of Matched Wine Are Available Alongside The Menu At £24

3 Glasses Of Matched Kombucha Are Available Alongside The Menu At £15

_________________________

 

Amuse Bouche

Abergavenny Goat cheese

Beetroot | Red Onion Chutney |

White Vinegar-Sugar Crystal | Burned Focaccia.

(Franciacorta Berlucchi, Italy)

or  

(Kombucha Floral)

Cornish Black Bream

 Artichoke| Apple| Salsify | Fennel Cream|

Lovage| maritime pine. 

(Chenin Blanc)

or

(Kombucha Sorrento)

 

(Rhug Estate Farm) 

Organic Chicken

Organic vegetable (gem42 greenhouse)

Almond-Parsnips Purea

Mushrooms | Truffle.

(Gavi di Gavi, Villa Sparina)

or

(Kombucha Mare)

Tiramisu`@42

Paired Dessert Wine

 Extra £.8.90

          (Passito Liquoroso, Pantelleria)  

Cheese Selection - £12.99

Before ordering please make us aware of any requests, food allergies or intolerance that you may have; We will be more than happy to offer suitable alternatives.

The Above Menu Price Is Inclusive Of V.A.T.

 

A discretionary 12.5% Service Charge Will Be Added To Your Bill .

_____________________

 

 2nd Four Course Tasting 

 "Aria"  Menu

 

"Limited offer £42"

3 Glasses Of Matched Wine Are Available Alongside The Tasting Menu At £24

3 Glasses Of Matched Kombucha Are Available Alongside The Menu At £15

Amuse Bouche

Abergavenny Goat Cheese

 Pickled Beetroot | Red Onion Chutney | White Vinegar- Sugar Crystals | Burned Focaccia. 

(Prosecco  Villa Toscarini, Millesimato)

or

(Kombucha Floral)

Home Made Duo Ravioli

    Spelt Raviolo  | Caerphilly Cheese | Walnuts | Rocket.

Rapini Raviolo| Caciocavallo Del Cilento | Porcini.

(Sensuade Rosato, Santa Barbara)

or

(Kombucha Mare)

Saffron Capellini

Baby Aubergine | Jerusalem Artichoke | Mato`| Pine nuts|

 San Marzano concasse`. 

(Savignon Blanc)

or

(Kombucha Sorrento) 

A Journey to Cuba.

Chocolate Rum Crémeux | Smoked Zabajone Gelato | Meringue |

Bremonte`s Pistachios Crumble |

Pain d`Apices.

 

Paired Dessert Wine

 Extra £9.20

(Antico Blasone, Bartali)

 

Cheese Selection -£12.99

 

The Above Menu Price Is Inclusive Of V.A.T. 

 

A discretionary 12.5% Service Charge Will Be Added To Your Bill .

_____________________

 

 3rd Four Course Tasting 

£48

"Fuoco" Menu

 

3 Glasses Of Matched Wine Are Available Alongside The Menu At £24

3 Glasses Of Matched Kombucha Are Available Alongside The Menu At £15

 

Amuse Bouche

Duck & Foie Gras Parfait . 

Pomegranate & Champagne Jelly |

Orange| Tropea Onion Sorbetto |

Pickled Walnut | Roasted Seeds| 

( Franciacorta Berlucchi )

or

(Kombucha Floral)


Scottish Coast Scallop

Egg 55/55 | Café de Paris Sauce|  Welsh Cockles | Celeriac Puree|

|Exmoor Caviar |Truffle|

Charcoal Black Garlic Bread| Octopus| Tomato Gazpacho

(Sensuade, Santa Barbara)  

or

(Kombucha Mare)

 

 Dry Aged Welsh Wagyu Beef Sirloin

| Almond & Parsnips Puree |

Organic vegetable (Gem42 Greenhouse)| Matelote Sauce .

(Malbec-reserve)

or

(Kombucha Sorrento)

 

A Journey From Wales to Cuba.

Chocolate-Rum Crémeux |Smoked Zabajone Gelato|Meringue|

Bremonte`s Pistachios Crumbles |Pain d`Apices.

 

Paired Dessert Wine

 Extra £10.90  

(Sauternes|1995 -Sigalas Rabaud )

Cheese Selection-Extra £12.99

Before ordering please make us aware of any requests, food allergies or intolerances that you may have; We will be more than happy to offer suitable alternatives

 

The Above Menu Price Is Inclusive Of V.A.T.

 

A discretionary12.5% Service Charge Will Be Added To Your Bill .

_______________

 Six Course Tasting 

£72

September 2020

-Terra- Menu-

 

4 Glasses Of Matched Wine Are Available Alongside The Menu At £35

4 Glasses Of Matched Kombucha Are Available Alongside The Menu At £20

 

_________________________

 

Amuse Bouche

Duck & Foie Gras Parfait . 

Pomegranate & Champagne Jelly |

Orange | Roasted Seeds|

Pickled Walnut|

Tropea Onion Sorbetto.

( Franciacorta Berlucchi )

or

(Kombucha Floral)

 

 Saffron Capellini  

Baby Aubergine | Jerusalem Artichoke | Mato`| Pine nuts|

 San Marzano concasse`. 

(Grüner Veltliner )

or

(Kombucha Sorrento)

Scottish Coast Scallop

Egg 55/55 | Café de Paris Sauce|  Welsh Cockles | Celeriac Puree|

|Exmoor Caviar |Truffle|

Charcoal Black Garlic Bread| Octopus| Tomato Gazpacho

(Sensuade, Santa Barbara)

or

(Kombucha Rosé)

 

  Dry Aged Welsh Wagyu Beef Sirloin

Organic vegetable (Gem42 Greenhouse) 

 | Matelote Sauce |

(Valpolicella Ripasso-Superiore)

or

(Kombucha Mare)

                         

Deconstructed Poire belle Helene|

Stracchino & Dolcelatte Gelato| Welsh Honey.

 

Paired Dessert wine 

Extra £9.90

A Journey  to Cuba.

Chocolate-Rum Crémeux |zabajone two ways|Meringue|

Bronte`s Pistachios Crumbles |Pain d`Apices sable`.

 Paired Dessert Wine

 Extra £ 10.90 (Malvasia delle Lipari D.O.C.) 

Cheese Selection 

Supplement As An Extra Course £12.99

 

Before Ordering please Make us aware of Any Requests   

Food Allergies Or Intolerance That You May Have;

We Will Be More Than Happy To Offer Suitable Alternatives. 

 

All the Above menus  Prices are included of V.A.T.

A discretionary 12.5%service charge will be added to your bill .

 

 

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