Here at Gem42, Chef Pasquale is leading a team of enthusiastic and experienced pastry chefs . What he does is, to recapture childhood emotions and culinary journeys by revisiting the classics of French and Italian pastry and applying, contemporary knowledge to create modern versions of traditional dessert-cakes.
Whether your inclination is classic or modern, Gem42 offer fresh and vibrantly flavourful desserts that are sure to hit your sweet spot.
Artistically designed and hand crafted fresh desserts using only the finest ingredients sourced from around the world, our award-winning creations not only look spectacular but taste seriously delicious too.
For booking your special moment cake, please call us on 01633 287591
Bianca Mix. 16 Port.
Extra Light Vanilla Sponge filled with Chantilly Cream | Mascarpone Crémeux Topped with White& Milk Belgian Chocolate .
Personalised Message (Chocolate Plaque )
£.62
£.2.50
St. Honore’. 12 Port.
Italian sponge filled with cream | Moka & Chocolate chantilly and topped with
glazed profiteroles.
£.42
Tiramisu’. 12 Port.
A desserts made of Marsala liqueur Caffe'| soaked sponge| topped with tiramisu’
Cream chantilly and mascarpone mousse.
£.38
Tosca. 12 Port.
Continental Patisserie cream laid on limoncello sponge| with an edge of profiteroles and finished with milk chocolate shards
£.42
White Chocolate Roulade. 12 Port.
A delicate cream chantilly laid on cherry and vanilla sponge|
topped with a fresh mascarpone cream and milk chocolate shards
£.38
Cappucino. 12 Port.
Cappuccino cream chantilly laid on genoise chocolate sponge|
topped with a fresh mascarpone cream and milk chocolate cacao powder
£.38
Fiore Bianco. 14 Port.
A fine white chocolate cream chantilly laid on mascarpone and vanilla sponge|
topped with white chocolate shards
£.52
Frutti Di Bosco. 12 Port.
Orange pastry, cream Chantilly, Lemon and Vanilla sponge, decorated with berry fruits.
£.48
Trancio Frutta Fresca. 12 Port.
A fine chocolate cream Chantilly laid on Lemon and Vanilla sponge, decorated with fresh seasonal fruit.
£.48
Selva Nera. 14 Port.
A fine chocolate cream chantilly laid on cherry and chocolate sponge,
topped with a fresh cream and milk chocolate shards
£.52
Gemelli Cheesecakes.12 Port.
A Light cream-cheese laid on a fine biscuit base and topped with your favourite fruit flavour. Please ask for available flavours.
£.38
Trancio Amaretto. 12 Port.
A delicate Amaretto cream chantilly laid on almond & vanilla sponge|
topped with a fresh mascarpone cream and Amaretti biscuits.
Special offer£.45
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Handmade Easter Eggs / Cottage or Roses .
Special offer£.28
Torta Numero. 30 Port.
A delicate cream Chantilly laid on a vanilla sponge|
topped with a fresh mascarpone cream.
£.98
Mother's Day . 4 Port.
A delicate cream Chantilly laid on a vanilla sponge|
topped with a fresh mascarpone cream.
£.28
Gold Heart. 12 Port.
A delicate cream Chantilly laid on a vanilla sponge|
topped with a fresh mascarpone cream.
£.65
Beautiful Designer Cakes
Custom made Celebration Cakes for every occasion
Artistically designed and hand crafted using only the finest ingredients sourced from around the world, our award-winning creations not only look spectacular but taste seriously delicious too.
For arranging your special celebration cake, please call us on 01633 287591
£.57
Gem42
Numero Cake
Any Portion Size.
Extra Light Vanilla Sponge filled with Chantilly Cream | MascarponeCrémeux Topped with Deco Gem